Liqueur Coffee

Preparation Time:

10 Minutes

Cooking Time:

5 Minutes

Serves:

1



Description

Ingredients

Brown Sugar 2 tbsp
Freshly brewed coffee 1 cup
Kahlua 3 tbsp
Blood Orange 1 tbsp
Wipped cream To serve
Nutmeg powder 1 tsp
Tall glass To serve

Steps

Step 1 Step 2 Step 3
Heat brown sugar and coffee in a pan, stir until the sugar dissolves In the glass, pour the warm coffee add Kahlua and Blood Orange. Add wipped cream. Top it up with Nutmeg powder and serve

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